A delicious still wine made in East Sussex using 100% Merlot grapes. Aged in old oak barrels for 19 months. Light to medium bodied with a ruby to garnet hue. On the nose aromas of plum, blackcurrant, blackberry, almond, rhubarb, Cherry Bakewell and vanilla leading to flavours of cooked cherries, black currant jam, vanilla, cranberries and blackberries. It is smooth with a good length. Its tannin structure is well balanced and delicate, while still delivering an intense and complex taste.